Jean-Georges Vongerichten’s Alsation Rhubarb Tart

We are pairing this beauty with a wine from our Alsace tasting parcel, Martin Schaetzel Gewurztraminer, 2013     Sign up for our newsletter here, scroll down to the bottom and subscribe to our emails to receive news and events directly in your inbox. To purchase wines we pair with our delectable dishes, you can enroll…

A Quick Guide to Pairing Wine and Cheese

Mastering the art of pairing wine and cheese isn’t as daunting as it seems. The basic rule of wine and food pairing applies with cheeses as well. Consider complementary or contrasting flavors. Acidic wine cuts sweetness, while a lush wine works well with a triple-cream cheese. Most experts agree white wine pairs better with cheese, although…